Eat

Weekend Menu

Weekend Menu

The weekend menu is a three course set menu with a choice of three starters, three main courses and a set dessert - we require a pre-order for what each person dinning is having to eat, and a £10 deposit. Please supply us with a contact phone number so we may contact you to arrange the collection of the deposit.

The cost is £25 for the three course meal, entry to the Keller and Après and half a bottle of house wine per person. Just for the three course meal and entry to the Keller the price is £20.

Booking Request Form

Please note this is a provisional booking, a manager will contact you to confirm the booking and take your deposit.

Details
Your Name *
Party Name
Number of People in Party *
Requested date/time of booking *		01 02 03 04 05 06 07 08 09 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec 2008 2009 2010  :  00 01 02 03 04 05 06 07 08 09 10 11 12 13 14 15 16 17 18 19 20 21 22 23 00 15 30 45
Email Address *
Phone Number. Please supply this so that we may contact you to arrange to collection of the deoposit *
Please Call me		9am - 5pm    in the evening
Starters
Cream of potato and watercress soup with bread and butter *
Classic Caesar salad: cos lettuce, croutons, Parmesan cheese, anchovies and house made Caesar dressing *
Feta cheese, tomatoes and olives with a lemon dressing *
Total Number of Starters *
Main Courses
Roasted breast of chicken with asparagus, warm potato salad and a tarragon sauce *
Warm poached salmon with new potatoes and garden peas *
Tomato and red onion tart with wild rocket *
Total Number of Main Courses *
Desserts
Dessert of the day *
If any member of your party has any food allergies, or you feel there is anything else we need to know, please inform us here
Please enter the following code *

Please note that all foods are prepared in kitchens where ingredients containing traces of nuts are used. Please inform us of any food allergies when making your menu choices.

Some of our foods may contain ingredients produced from genetically modified soya and/or maize.

In the event that your pre-order is not received by the hotel, we reserve the right to select the menu for your party on your behalf.

The Keller is an over 21's venue on Friday's and Saturday's.
NB: Conditions of entry to Après Nightclub
Please note that all-male parties will be refused entry.
No one under the age of 25 will be allowed entry into the club at any time. Members or their guest may be asked for proof of age and without proof will be refused entry.
The club operates a smart dress code.
No trainers or boots, no ripped jeans or sportswear