Friday, 18 May, 2012
 Eat Weekend Menu 2012

Weekend Menu

Red Wine

This is the new May - September 2012 weekend menu. This is a delicious three course set menu with a choice of four starters, four main courses and four dessert  courses- we require a menu pre-order (shown below) and a £10 deposit.

Please supply us with a contact phone number so we may contact you to arrange the collection of the deposit.

Please note that from 1st May 2012 prices will be £25 for a three course meal and Live Entertainment per person, or £29  for a three course meal, live entertainment, entry into Apres nightclub and half a bottle of wine per person!

The menu below is for the period from 1st May 2012 to 30th September 2012.

Booking and Menu Pre-Order Request Form

Please fill out the following form to make your provisional booking. A manager will contact you to take a deposit.

Your Details
Your First Name *   
Your Surname *   
Party Name   
Number of People in Party *   
Requested Date and Time *     : 
Contact Email Address *   
Contact Telephone Number *   
Starters
Tomato Soup with Homemade Bread (V)* *   
Smoked Chicken and Mango Salad with French Dressing* *   
Prawn Cocktail with Marie Rose Sauce and Rustic Bread* *   
Tomato and Mozzarella Salad with Rocket leaves and Balsamic Glaze* *   
Total Starters *   
Main Courses
Hunters Chicken - Grilled Chicken Breast topped with Bacon, BBQ Sauce and Cheese, served with Chips and Salad.* *   
Warm Salmon Escalope on a bed of Potato Salad and Mixed Leaves with French Dressing* *   
Vegetarian - Spaghetti with Peppers, Onions and Tomato Chilli sauce (v)* *   
Beef Burger with Lettuce, Tomato, Gherkins, Caramelised Onions in a Homemade Focaccia Bun with Chips* *   
Total Main Courses *   
Desserts
Chocolate Mousse Cake with Clotted Cream (v)* *   
Baked Cheesecake with Fruit Compote* *   
Fresh Fruit Salad (V)* *   
Handmade Vanilla Ice Cream (V)* *   
Total Desserts *   
If any member of your party has any food allergies or if you feel there is anything else we need to know please inform us here.   
Please enter the following code *   
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The Keller and Après Nightclub @ the Coppid Beech Hotel | kellerandapres@coppidbeech.com | 01344 303333